Yup, we grew these babies ourselves. They will become my world famous refrigerator pickles in a few days. The cucumbers this year are doing great, as is the zucchini. I have made a few loaves of bread, some fried and shredded a bunch and froze it for the winter. Nothing like fresh zucchini bread in the middle of winter. I have some eggplant almost ready and a lot of hot peppers. Tomatoes, not so good the last couple of years. I think I will have corn soon, that is absolutely the best, right off the plant into the pot!!! And I think I even have a couple pumpkins on the vine. Last year giant pumpkin was no good for cooking, so I hope these ones stay reasonable sizes.
I hope you are all having a good day!